Trainee/ Commis / Apprentice Chef – Full Time
A challenging position within our busy and award winning family-run business. 
We work with fresh & seasonal produce, have a daily changing menu, two restaurants, two kitchens, we cater for meetings & events and residents in the hotel. We are proud & passionate about what we do, and we seek someone to join our kitchen team who knows their craft, shows that passion & willingness to learn and develop.
THE BASIC INGREDIENTS:
High standards & a passion about food & cooking
Preparation of food for senior chefs
Measuring dish ingredients and portion sizes & food storage
Clear and calm communicator
Ability to multi-task, prioritise & deal with complex instructions
Applies common sense understanding to carry out day to day tasks.
Following process and guidance especially in line with health, safety & hygiene
Self-motivated
WORKING PATTERNS:
You will be required to be able to do split shifts, as well as straight shifts over weekdays and weekends. Required to be flexible to support in the build to key events and or during seasonal times. You must have the right to live and work in UK.
SALARY & BENEFITS & EXPERIENCES
Competitive salary with tips (after one month) and benefits.
Health & Safety course
Regular tasting of new dishes and ingredients
Visiting local suppliers
Learning, Training & Development opportunities
Location: as we are located in the village of Horndon on The Hill and transport links are not easily accessible, own transport is required
TO APPLY – email a covering letter and CV to careers@bell-inn.co.uk. Only apply if you have the right to live and work in UK. Successful candidates will be contacted.
NOTE: This job description is not intended to be all-inclusive. Employees may perform other related duties as negotiated to meet the ongoing needs of the business.
Kitchen Porter – Full Time
“we are seeking a conscientious, organised, timely person with a ‘can do’ attitude.”
DUTIES:
– Ensure a speedy & sufficient supply of clean crockery, plates, pots & pans, surfaces and equipment.
– Build a basic understanding & knowledge of food hygiene & safety
– Report any potential hazards/breakages & follow agreed procedures.
– Be able to work well as part of the team.
– You must thrive in a busy environment
– Fully eligible to live &work in the UK.
TO APPLY: email a note and CV with Reference to careers@bell-inn.co.uk with KP Full time in subject line . Only apply if you have the right to live and work in UK. Successful candidates will be contacted.
